お通しは自家製パン(税込550円)です!
常に2~3種類ご用意しております★
おかわりは税込220円です!!
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ネット注文
オンライン注文を受け付け中です。メニューからお好きな料理をお選びください。
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お持ち帰り
配達
店内飲食
所要時間: 30分以内
受取場所住所: 〒105-0004, 13, Minato City, 三青ビル 3-18-3
Special生豚(なまはむ)

生豚・サラミ盛り合わせ
This section is next available for ordering on September 20th at 9:00AM.


生ハム
This section is next available for ordering on September 20th at 9:00AM.


サラミ達
This section is next available for ordering on September 20th at 9:00AM.

Special 鮪
日本一の本鮪「石司の本マグロ」を使用したお料理。

鮪
This section is next available for ordering on September 20th at 9:00AM.

逸品料理

Appetizers
生ハム事業部のつまみ
This section is next available for ordering on September 20th at 9:00AM.


URABAN
裏番
This section is next available for ordering on September 20th at 9:00AM.


Meat
肉料理
This section is next available for ordering on September 20th at 9:00AM.


Ajillo
熱々
This section is next available for ordering on September 20th at 9:00AM.


Teppan
鉄板
This section is next available for ordering on September 20th at 9:00AM.


Vegetables
野菜(サラダ)
This section is next available for ordering on September 20th at 9:00AM.


Carbohydrate
炭水化物
This section is next available for ordering on September 20th at 9:00AM.


生豚・サラミ盛り合わせ
This section is next available for ordering on September 20th at 9:00AM.

drink

Sour
自慢のサワー
This section is next available for ordering on September 20th at 9:00AM.


Beer
This section is next available for ordering on September 20th at 9:00AM.


Original
事業部オリジナル
This section is next available for ordering on September 20th at 9:00AM.


Cocktails
下記からお好きな割り方をお選びください★
・ソーダ
・グレープフルーツ
・オレンジ
・ウーロン
This section is next available for ordering on September 20th at 9:00AM.


Shochu
焼酎
ロック/水割り/お湯割り
This section is next available for ordering on September 20th at 9:00AM.


Plum Wine
梅酒
ロック/水割り/お湯割り/ソーダ割り
This section is next available for ordering on September 20th at 9:00AM.


Whisky
ウイスキー
ロック/水割り/ソーダ割り(ハイボール)
This section is next available for ordering on September 20th at 9:00AM.


Non-Alcohoric
ノンアルコール
This section is next available for ordering on September 20th at 9:00AM.

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